Name: CHOCOLATE TRUFFLES RECIPE
Prep time: 12 h

HOMEMADE CHOCOLATE TRUFFLES RECIPE

Chocolate truffles recipe. Truffles are an in demand mushroom- and they are very expensive too. The Ancient Egipts used the truffles in their culinary preparations. But these chocolate truffles aren´t as the mushrooms. They aren´t similar, neither in taste nor in price. We are going to make a more economics truffles. They receive this name because their form and color are similar to each other. If you are a chocolate lover, try to make this delicious chocolate truffles recipe in a simple steps.

INGREDIENTS for 25 units:

10 oz chocolate
6 fl oz wipped cream
2 oz butter
Sprinkles, cocoa powder or the final coverage that you want

HOW TO MAKE THE CHOCOLATE TRUFFLES RECIPE

Time needed: 12 hours.

If you follow these steps, you can prepare this delicious chocolate truffles recipe in a simple form.

Melt the chocolate along with the butter
At first, melt the chocolate along with the butter. You can make it in a water bath or in a microwave. It is more advisable to make it with first option. In this way, chocolate will be more bright. If you prefer to make it in a microwave, be careful, because the mixture could burn.
Add the whipped cream
When the mixture were melt, add the whipped cream and mix all the ingredients until they are well integrated.
Pour all the mixture in a bowl and let to cold
Then, pour all the mixture in a bowl and let to cold completely. It is advisable to let a completely day to a warm temperature or for about 4 hours or a completely night in a fridge.
When the mixture is harden, with a teaspoon, remove a little piece of the mixture and place it on a plate
Afterwards, repeat this step and put some teaspoon of the mass on a plate.
Shape them into balls
Catch a little piece and shape it into ball. It is not necessary that it seems perfect (the authentc truffles have an irregular form) Then, Then we roll it over the coverage we want- chocolate sprinkles, colour sprinkles, cocoa powder… you can even bathe it in white chocolate- Finally, place it in a cupcake mold and ready to eat!